Marinated Chicken Pizza with Sun Dried Tomatoes

1 boneless, skinless chicken breast

My marinade:
-1/3 cup EVOO
-2 tablespoons red wine vinegar
-2 teaspoons Frank's hot sauce
-1 tablespoon Montreal grill seasoning blend
-1 teaspoon chili powder

Pizza basics:
-1 large Meijer pre-made pizza crust
-1 small can of Contadina tomato sauce with Italian herbs
-1-2 cups of shredded mozzarella cheese
-Oregano and spice to taste
-Pepper flakes (of course!)



Our chicken pizza paired well with Le Bocce, a classic Italian Chianti (a dry red table wine).